Hotel Rössle

Restaurant Rössle

Vorarlberg landlords for Vorarlberg

Look forward to honest hospitality and the best service from our staff, who have many years of experience, and who provide genuinely delicious food using regional produce from local farmers. You will recognise our passion and attention to detail, with meals served with a friendly smile and the fact that we are ready to listen to our guests' needs. Our head chef pays particular attention to using only select, fresh produce from the Vorarlberg region.

We offer you

  • a ceremonial hall for up to 70 people, where all kinds of celebrations may be enjoyed in a sophisticated, classic atmosphere
  • A traditional Vorarlberg snug providing space for 38 people, with wonderful meals accompanied by fine wines and beers
  • A cosy bar area which seats 16 - for social get-togethers (smokers area)
  • A fantastic guest garden which seats 60 - for sunny days and balmy evenings in the summer and great for enjoying an aperitif in the winter
  • Restaurant Rössle
    Restaurant Rössle
  • Bar
    Bar
  • Banqueting hall
    Banqueting hall
Team Hotel Rössle

Our head chef, Martin Benner and his team prepare fresh meals in their kitchen just for you. Recommendation for spring from our head chef:
"Roast prawns with tagliatelle served in a tomato-chilli butter'

  • Vorarlberg eats - fresh from the field
  • Vorarlberg eats - locally reared
  • Vorarlberg eats - clear waters
Regionality enjoys a long tradition in Vorarlberg. All in all, there are several initiatives in all areas of the state, from the Bregenzerwälder Käsestraße to 'bewusstmontafon'. The networking concept is new to this initiative, and is now being launched throughout the state.

Afternoons, evenings and for special occasions

Enjoying celebrations in the Rössle

Enjoying celebrations in the Rössle
Enjoying celebrations in the Rössle

Celebrate your special occasion with us in our restaurant. We look forward to being able to cater for your needs, as per the occasion and to making your day very special. more